INGREDIENTS:
METHOD:
Combine egg, milk and pancake mix and mix well.
Pour the batter into takoyaki molds, turning them over to create round balls.
Once the hotcake pops are done, poke a lollipop stick into each one.
Shove an almond into both sides of the hotcake balls.
Coat and decorate with different chocolates.
Once they are dry, draw in the faces with the different chocolates.
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
I made this and it was marvelous!
This looks delicious!
I think this recipe was amazing!
Excellent dish!
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
I loved it,I made it for a very dear friend and she was impressed
Looking forward to making this tonight
This recipe is amazing!
I will be making this again! Thanks for sharing.
I used your recipe as a starting point and then added a few of my own things.
Your site is the only one I use because I know everything will end up great!
I love this recipe