INGREDIENTS:
METHOD:
Preheat oven to 375°F.
Prepare dough by dissolving yeast in warm water.
Stir and allow to bloom and foam for 3-5 minutes.
Stir in honey, and pour mixture into flour, stirring until a ball is formed.
Knead dough until no longer tacky.
Cover and let rise until doubled in size.
In a pot, combine garlic and butter and simmer for 5-10 minutes.
Cut dough into 2-inch pieces and roll out about a 1/4-inch thick.
Brush with garlic butter, sprinkle with bacon, cheese and a dollop of mashed potatoes.
Fold and press the edges together to form a little dough ball.
Brush with more garlic butter and pop into a prepared cupcake pan.
Bake for 25-30 minutes, until golden and cooked through.
This looks delicious!
I made this and it was marvelous!
This is a very easy recipe- it's simple but delicious
This looks like an easy recipe and healthy, too.
Love everything about this recipe. It is easy and super tasty. Thank you
Your site is the only one I use because I know everything will end up great!
I made these for thanksgiving, people said they were good.
Thank you so much for this recipe!
This was absolutely delicious!!
Mmmm lovely
I love this! So easy to throw together.
I've already made this twice now, it's so easy to improvise!
Looking forward to making this tonight
Fabulous.
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
I admittedly made a few changes, but I think the concept is the same and made it so good.
This recipe is amazing!