Cheese balls

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  • 1 cup of mozzarella cheese
  • 1 cup of grated parmesan cheese
  • 2 eggs
  • 2 teaspoons oregano
  • Bread crumbs
  • Oil


    In a bowl, mix the parmesan and the mozzarella.

    Add eggs and mix again.

    Season with oregano and slowly add flour until the dough doesn't stick to the hands.

    Form ping pong sized balls and cover them with bread crumbs.

    Fry in a pan with plenty of oil until the cheese balls are browned on the outside.

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    1. K

      I made these for thanksgiving, people said they were good.

    2. s

      Thanks for the beautiful recipes!

    3. Y

      Great option to make and take to lunch.

    4. S


    5. R

      Perfect and simple to make. My husband loved it!

    6. E

      I loved it,I made it for a very dear friend and she was impressed

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