Spring roll wrapper curry pizza

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INGREDIENTS:

  • 5 sheets spring roll wrappers
  • 1 potato
  • 3 mini sausages, sliced
  • 1 bell pepper, sliced thinly
  • 1 block instant curry roux, melted
  • 3 tablespoons shredded cheese
  • Parsley, chopped


    • METHOD:

    Cover potato with plastic wrap and microwave for 2 minutes.
    Then cut into 1.5 centimeters cubes.

    Arrange spring roll wrappers on top of each other, slightly rotating each sheet.

    Spread melted curry roux and top with potato, sausages, bell pepper and cheese.

    Bake for 5-6 minutes at 250 degrees C.
    Sprinkle with parsley and serve immediately.

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    COMMENTS / REVIEWS

    1. A
      Audrey

      What an absolutely wonderful recipe

    2. J
      Jancd

      So nice .. i wish i could make these

    3. L
      Lakshmi

      These were pretty delicious

    4. J
      Judy

      Made this tonight and it was wonderful!

    5. S
      Steph

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    6. K
      Kevin

      This is my go-to recipe

    7. E
      Ellen

      I think this recipe was amazing!

    8. c
      colin

      Wow – I tried this recipe tonight & was impressed!

    9. M
      Monica

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    10. r
      rei

      I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!

    11. S
      Stevie

      Wow, I'm the first to make this? Cool. This was really easy to make

    12. A
      Angela

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    13. t
      tomoko

      This is absolutely wonderful!

    14. L
      Leah

      What a beautiful recipe you put together for us.

    15. S
      Sheila

      this looks and smells great! and very easy.

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