Easy and Fast to Make Danoninho

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INGREDIENTS:

  • 7 ounces fresh strawberries
  • 7 tablespoons water
  • 14 tablespoons cream (25 percent fat content)
  • 7 ounces de plain yogurt
  • 4 tablespoons sugar
  • 1/2 package flavorless red gelatin


    • METHOD:

    Beat the strawberries with the water in the processor.

    Sieve the mixture to remove the seeds.

    In the processor, beat the cream, yogurt, sifted strawberries and sugar.
    Add the dissolved gelatin prepared according to package instructions and beat some more.

    Pour in small molds and refrigerate until firm.

    Garnish with fresh strawberries.

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    COMMENTS / REVIEWS

    1. L
      Linda

      Love, love, love it.Made it twice now

    2. m
      mantha

      This recipe is delicious! 5th recipe I've tried.

    3. L
      Linda

      Just tried this recipe and really loved it.

    4. M
      Mark

      This was simple and delicious

    5. S
      Susan

      I made this yesterday not 5 minutes after I saw the recipe.

    6. k
      kookie in London

      Great option to make and take to lunch.

    7. W
      Wendy McIntosh

      These were easy and delicious.

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