Easy and Fast to Make Danoninho

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INGREDIENTS:

  • 7 ounces fresh strawberries
  • 7 tablespoons water
  • 14 tablespoons cream (25 percent fat content)
  • 7 ounces de plain yogurt
  • 4 tablespoons sugar
  • 1/2 package flavorless red gelatin


  • METHOD:

    Beat the strawberries with the water in the processor.

    Sieve the mixture to remove the seeds.

    In the processor, beat the cream, yogurt, sifted strawberries and sugar.
    Add the dissolved gelatin prepared according to package instructions and beat some more.

    Pour in small molds and refrigerate until firm.

    Garnish with fresh strawberries.

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    COMMENTS / REVIEWS

    1. c

      Yum, yum, yum! This recipe looks delicious.

    2. N

      OUTSTANDING

    3. T

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    4. L

      I used your recipe as a starting point and then added a few of my own things.

    5. C

      I made these for thanksgiving, people said they were good.

    6. c

      Love, love, love it.Made it twice now

    7. S

      This stuff is seriously amazing!

    8. c

      I think this recipe was amazing!

    9. A

      What a wonderful inspiration!

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