Sakura anpan adzuki bean paste bread

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INGREDIENTS:

  • Dough:
  • 160 grams flour
  • 1 teaspoon instant dry yeast
  • 1 1/2 tablespoon sugar
  • 1 tablespoon skim milk
  • 1/2 beaten egg
  • 80cc warm water
  • Strawberry:
  • 120 grams sweetened white bean paste
  • 1 tablespoon powdered strawberry
  • 1 tablespoon sugar
  • Matcha:
  • 120 grams sweetened white bean paste
  • 1 tablespoon matcha powder
  • 1 tablespoon sugar
  • Others:
  • Black sesame seeds
  • 1/2 beaten egg


  • METHOD:

    Combine all ingredients for the dough in a bowl and let it sit in a warm oven (40 degreess C) for 30 minutes.

    Combine white bean paste, powdered strawberry and sugar and mix well.
    Do the same for the matcha paste.

    Divide dough into four even portions.

    Place strawberry paste in the center of the dough and wrap to enclose.

    Flatten the dough with your hand.
    Make 10 cuts starting from the outside in, making sure to stop cutting before you get to the center.

    Slightly twist each cut of dough inwards to create flower petals.

    Brush with beaten egg and sprinkle sesame seeds onto the center.

    Bake for 15-20 minutes at 180 degrees C.

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    COMMENTS / REVIEWS

    1. J

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    2. r

      This stuff is seriously amazing!

    3. J

      I have lost track of all the times I have used this recipe. Always great!

    4. j

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    5. T

      AMAZING!

    6. D

      Thanks for the beautiful recipes!

    7. A

      I've already made this twice now, it's so easy to improvise!

    8. V

      I absolutely love the simplicity of this recipe.

    9. L

      I used your recipe as a starting point and then added a few of my own things.

    10. S

      this looks and smells great! and very easy.

    11. L

      Thanks. It's delicious.

    12. J

      Thanks - can't wait to try this out!

    13. j

      Looks like a great recipe!! Cant wait to try it!!

    14. V

      It's very tasty and very easy to cook,

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