Cafe mocha french toast

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INGREDIENTS:

  • 2 teaspoon instant coffee
  • 3 1/2 tablespoons milk, heated
  • 1 tablespoon sugar
  • 1 egg, beaten
  • 1 dash of orange-flavored liqueur
  • 1 thick slice of bread
  • 1 bar chocolate, broken in half
  • 2 tablespoons butter
  • For garnish:
  • Whipped cream
  • Unsweetened cocoa
  • Confectioners' sugar
  • Chocolate syrup
  • Sliced almond


  • METHOD:

    Combine instant coffee and sugar with warm milk.
    Mix well.

    Add in liqueur and beaten egg.

    Make a slit in the middle of the bread and insert chocolate bar.

    Dip bread into liquid mixture to and make sure to soak well.

    Melt butter in a skillet over medium heat and cook both sides until done.

    Transfer to plate and top with whipped cream, cocoa, confectioners' sugar, chocolate syrup, and sliced almonds.

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    COMMENTS / REVIEWS

    1. B

      This is a great recipe. I just made it and will make it again soon.

    2. H

      I loved it,I made it for a very dear friend and she was impressed

    3. T

      Wow, I'm the first to make this? Cool. This was really easy to make

    4. Y

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    5. Y

      Thank you for a delicious recipe

    6. S

      Loved it. Simple, but very tasty.

    7. k

      Mmmm lovely

    8. C

      This is a GREAT recipe.

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