Beer brat cheese fries

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INGREDIENTS:

  • 4-6 smoked beef bratwursts
  • 1 cup beer
  • 1/2 cup onions, diced
  • 1 cup cheddar cheese, shredded
  • 1/2 cup cream cheese
  • 3/4 bag of frozen fries
  • Salt and pepper to taste


    • METHOD:

    In a pot, add beer, onions, and brats.
    Bring to a boil and cook for about 8-10 minutes.
    Remove the brats and transfer to a pan to brown on all sides.

    Bake frozen fries on a baking sheet according to package instructions.

    Meanwhile, in the pot of beer and onions, add cream cheese and shredded cheddar cheese.
    Mix and cook until everything is fully melted.
    Season with salt and pepper.

    To serve, pour the cheese sauce over the fries, slice brats and top the fries.

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    COMMENTS / REVIEWS

    1. T
      Tomoko Negishi

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    2. V
      Videl

      Thanks for the beautiful recipes!

    3. a
      angela

      Fabulous recipe

    4. S
      Spec-K

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    5. K
      Katy

      Delicious!

    6. P
      Penny

      Love, love, love it.Made it twice now

    7. d
      dessinateur

      Love this recipe

    8. W
      Wendy McIntosh

      I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!

    9. C
      Colleen

      I admittedly made a few changes, but I think the concept is the same and made it so good.

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