Chocolate egg hot chocolate

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  • 8 ounces chocolate (milk, white or dark), melted
  • 1/2 cup whipping cream, hot
  • Cooking spray, or plastic wrap
  • 1 cup chocolate chips, melted
  • 2 tablespoons liquid coconut oil
  • Colourful candy melts, melted


    Combine the melted milk, white or dark chocolate and whipping cream in a bowl.
    Spoon the mixture into an egg shaped mold that is either sprayed with cooking spray or lined with plastic wrap.
    Place the eggs in the freezer until stiff, about 1-2 hours.

    Unmold the eggs (if they are stuck, try gently releasing them with a sharp knife).
    Transfer them to a plate lined with plastic wrap and return to the freezer.

    Combine the melted chocolate chips and liquid coconut oil.
    Place an egg on a fork and submerge in the coating.
    Run the bottom of the fork against the rim of the bowl to remove any excess glaze, then return to the place.
    Repeat with the remaining eggs and place them in the freezer.

    Place the candy melts into piping bags fitted with round tips and drizzle them onto the eggs.

    To serve, dunk one egg into 1 cup hot milk.
    Mix until fully melted! For extra chocolately hot chocolate, add an extra egg!

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    1. M

      It's very tasty and very easy to cook,

    2. d

      Thank you so much for this recipe!

    3. S

      Thank you for a delicious recipe

    4. A

      This is a great recipe. I just made it and will make it again soon.

    5. J

      Oh my goodness this is the most amazing recipe ever!

    6. M

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    7. T

      I absolutely love the simplicity of this recipe.

    8. c

      Perfect and simple to make. My husband loved it!

    9. N

      This looks delicious!

    10. C

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    11. S

      Thanks - can't wait to try this out!

    12. M

      These were pretty delicious

    13. d

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    14. A

      I will be making this again! Thanks for sharing.

    15. S

      This recipe is amazing!

    16. m

      Made this tonight and it was wonderful!

    17. S

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    18. L


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