Bread pizza with prosciutto and baby greens

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INGREDIENTS:

  • 5 slices sandwich bread
  • 100 grams bolognese sauce
  • 60 grams shredded cheese
  • 1 egg
  • 4 slices prosciutto
  • Baby greens


    • METHOD:

    Cut bread into two slices to make 2 triangles.

    Arrange bread slices in a circle and press surface with the back of a spoon.
    Bake for 3 minutes at 250 degrees C.

    Spread with bolognese sauce and crack an egg in the middle.
    Top with cheese and bake for 7 minutes at 250 degrees C.

    Top with prosciutto and baby greens and serve immediately.

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    COMMENTS / REVIEWS

    1. E
      Ellen

      Loved this recipe! Simple and delicious.

    2. S
      Steph

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    3. S
      Steph

      This is my go-to recipe

    4. M
      Mark

      I made this yesterday not 5 minutes after I saw the recipe.

    5. N
      Natalie

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    6. D
      DD Can Cook

      Thank you for this recipe.

    7. M
      Marilyn

      Looking forward to making this tonight

    8. J
      Jenn

      Hi there -- just wanted to say thanks for the recipe.

    9. S
      Sarah

      This is a GREAT recipe.

    10. a
      angela

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    11. c
      colin

      What a beautiful recipe you put together for us.

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