Chocolate Espresso Sauce

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INGREDIENTS:

  • 4 Old El Paso soft tortilla taco boats
  • 1/4 cup butter, melted
  • 1 tablespoon butter
  • 1 tablespoon grapeseed oil
  • 1/2 onion, chopped
  • 1/2 pounds ground beef
  • 1 can chopped chilies, drained
  • 1 cup green enchilada sauce
  • 1 1/2 cups Mexican cheese
  • Salt to taste
  • Tortilla chips, for serving
  • Cilantro
  • Sour cream


    • METHOD:

    Preheat oven to 350°F.

    Melt 1/4 cup butter and brush on taco boats.
    Bake for 6-8 minutes.
    Set aside.

    Heat 1 tablespoon butter and oil in a medium pot.
    Add onion and cook 5 minutes.
    Set aside.

    Stir in ground beef and cook until brown.
    Add chilies and sauce and bring to a simmer.
    Turn off heat and stir in 1 cup of cheese until melted.

    Fill each boat with the mixture and sprinkle with more cheese.
    Bake an additional 5 minutes, until cheese is melted.

    Garnish with sour cream and cilantro.
    Serve with chips for dipping.

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    COMMENTS / REVIEWS

    1. S
      Stephany

      Thanks. It's delicious.

    2. A
      Audrey

      LOVE IT! now my go to recipe.

    3. S
      Susan

      Tasty and beautiful.

    4. E
      Espahan

      These were easy and delicious.

    5. L
      Linda

      the flavors were all very delicious.

    6. J
      Justin Donie

      Wow, I'm the first to make this? Cool. This was really easy to make

    7. A
      Annalisa

      What a wonderful inspiration!

    8. R
      Roberta

      I'm totally hooked. I will make this often. It is amazing.

    9. J
      Jenn

      This is delicious and easy!

    10. N
      Nandita

      Your site is the only one I use because I know everything will end up great!

    11. L
      Lindsay

      This is a GREAT recipe.

    12. D
      David Michel

      I made this tonight for my kids. They loved it. It was very easy.

    13. S
      Sarah

      I made this for a party this weekend and it was a great hit!

    14. L
      Leah

      Love it and thanks.

    15. E
      Ellen

      Thank you for a delicious recipe

    16. C
      Corrie

      Made this today for my family - they loved it!

    17. W
      Willie

      This looks like an easy recipe and healthy, too.

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