Grilled Cheesecake

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  • 6 tablespoons pizza dough
  • 6 cubes cheddar cheese


    Divide the pizza dough into 6 balls.
    Working with one ball at a time, flatten the ball and place 1 cube of cheese in the center.
    Wrap the dough around the cheese and seal tightly.
    Place in a well-buttered mini muffin tin.
    Repeat with the remaining dough and cheese.

    Place another buttered mini muffin tin on top, so each ball of dough rests in a round dome.
    Bake at 450F for 15 minutes, until the dough has formed into balls and has turned golden brown.
    Gently remove the top muffin tin and allow the balls to cool until you can handle them without burning your hands.

    Stick a lollipop stick into each 'cake pop' and arrange on a serving dish of your choice.

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    1. D

      This recipe is delicious! 5th recipe I've tried.

    2. K

      Thanks - can't wait to try this out!

    3. L

      This is a beautiful dish!

    4. R

      Love it and thanks.

    5. C

      I think this recipe was amazing!

    6. S

      i loved it so simple but very elegant.

    7. k

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    8. d

      Wow, I'm the first to make this? Cool. This was really easy to make

    9. S

      Tasty and beautiful.

    10. C

      So nice .. i wish i could make these

    11. L

      Looks like a great recipe!! Cant wait to try it!!

    12. S

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    13. B

      Thanks. It's delicious.

    14. S

      Hi there -- just wanted to say thanks for the recipe.

    15. T

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

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