White chocolate truffles

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INGREDIENTS:

  • 1/3 cup butter
  • 1/2 cup fresh cream
  • 1 1/8 cups white chocolate, chopped
  • 1/4 cup walnuts, chopped
  • 1/4 cup almonds, chopped
  • 1 tablespoon whiskey
  • 1/2 cup confectioners' sugar


    • METHOD:

    Melt the butter with the cream, then set aside.

    In a bain marie, melt the white chocolate.

    Remove from heat and combine with the cream and butter mixture.

    Add the walnuts, almonds and whiskey.
    Mix well, then refrigerate for 3 hours.

    Make into balls, coat in sugar, and serve.

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    COMMENTS / REVIEWS

    1. C
      Christel

      I made this last night according to the recipe. It was fabulous!

    2. M
      Marilyn

      Delicious!

    3. j
      joanne

      Love everything about this recipe. It is easy and super tasty. Thank you

    4. d
      dessinateur

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    5. S
      Steph

      I will be trying it

    6. P
      Paul Legato

      Looking forward to making this tonight

    7. S
      Sharon

      I absolutely love the simplicity of this recipe.

    8. L
      LP

      Love it and thanks.

    9. s
      susan briscoe

      Wow, I'm the first to make this? Cool. This was really easy to make

    10. J
      Jo

      Thanks - can't wait to try this out!

    11. A
      Anju

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    12. C
      Cajun

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    13. L
      Lindsay

      Perfect and simple to make. My husband loved it!

    14. L
      Linda

      This is a great recipe. I just made it and will make it again soon.

    15. M
      Monica

      These were delicious! Will definitely make again…

    16. L
      Lindsay

      I'm totally hooked. I will make this often. It is amazing.

    17. M
      Monica

      Thank you so much for this recipe!

    18. M
      Marilyn

      Love, love, love it.Made it twice now

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