No-Bake Cheesecake

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INGREDIENTS:

  • Base:
  • 5 ounces Mars Bars, cut into small chunks
  • 6 tablespoons unsalted butter
  • 5-7 cups rice krispies
  • Filling:
  • 2 cups chocolate
  • 1.5 cups cream cheese
  • 2 tablespoons fine sugar
  • 2 tablespoons boiling water
  • 4 tablespoons heavy cream
  • 3 ounces Crunch Bar, small chunks
  • To decorate:
  • Caramel sauce
  • Crunch bar


    • METHOD:

    Over a pan of simmering water, melt together the butter and Mars Bar chunks.
    It will look like it's not going to melt at first but keep going until smooth.

    Turn off the heat and stir in Rice Krispies until desired consistency.

    Press into an 8in loose bottom cake tin and set in the fridge.

    For the filling, beat together cream cheese, sugar and boiling water until smooth.

    Melt the chocolate and pour over heavy cream and continue to beat until well combined.

    Fold in chunks of Crunch Bar.
    Pour over base and leave to set in the fridge.

    To decorate, garnish with Crunch Bar and drizzle with caramel sauce.

    Enjoy :D

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    COMMENTS / REVIEWS

    1. S
      Sue

      Made this tonight and it was wonderful!

    2. A
      Allison

      This was simple and delicious

    3. H
      Heidi A

      This is a GREAT recipe.

    4. J
      Janet_C

      Just tried this recipe and really loved it.

    5. S
      Susan

      Perfect and simple to make. My husband loved it!

    6. D
      Diana

      LOVE IT! now my go to recipe.

    7. S
      Steph

      Yum, yum, yum! This recipe looks delicious.

    8. J
      Jamie

      Loved this recipe! Simple and delicious.

    9. E
      Espahan

      I will be making this again! Thanks for sharing.

    10. C
      CJ McD

      This is delicious and easy!

    11. D
      David Michel

      This is my go-to recipe

    12. E
      Erin

      I will be trying it

    13. C
      CJ McD

      This looks like an easy recipe and healthy, too.

    14. M
      Marisa

      this looks and smells great! and very easy.

    15. C
      Colleen

      So nice .. i wish i could make these

    16. R
      Ryan

      I used your recipe as a starting point and then added a few of my own things.

    17. j
      joy

      This was absolutely delicious!!

    18. S
      Stevie

      I made this yesterday not 5 minutes after I saw the recipe.

    19. N
      Nan

      This looks delicious!

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