Mashed Potatoes

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INGREDIENTS:

  • Basic:
  • 1 pound russet potatoes
  • 1/2 cup whole milk
  • 4 tablespoons butter
  • Salt & pepper to taste
  • Whipped:
  • 1 pound russet potatoes
  • 1/2 cup buttermilk
  • 3 tablespoons butter
  • Salt & pepper to taste
  • Skins-On:
  • 1 pound red potatoes
  • 2 roasted garlic cloves
  • 1/2 cup milk
  • 4 tablespoons butter
  • Salt and pepper to taste
  • Loaded:
  • Cooked riced potatoes
  • Cooked bacon, crumbled
  • Chives, chopped
  • Cheddar cheese, shredded
  • Sour cream
  • Salt & pepper


  • METHOD:

    Basic: Peel potatoes, cut into chunks, and steam for 15-20 minutes, or until tender.
    Pass through a potato ricer into a bowl.
    Heat milk, butter, and salt and pepper together.
    Mix with potato and serve.

    Whipped: Peel potatoes, cut into chunks, and steam until tender.
    Transfer to a bowl and use a whisk or stand mixer to break into smaller pieces.
    Heat 1/2 cup buttermilk, 3 tablespoons butter, and salt and pepper and whip into the potatoes.

    Skins-on: Cut red potatoes into chunks and steam until tender.
    Heat milk, butter, and salt and pepper.
    In a bowl, combine potatoes, roasted garlic cloves, and milk mixture using a masher.
    Be careful not to over mix.

    Loaded: Combine cooked riced potatoes, cooked crumbled bacon, chopped chives, shredded cheddar cheese, sour cream, and salt and pepper.

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    COMMENTS / REVIEWS

    1. M

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    2. K

      I made these for thanksgiving, people said they were good.

    3. A

      What a beautiful recipe you put together for us.

    4. B

      So nice .. i wish i could make these

    5. m

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    6. A

      This looks delicious!

    7. W

      Made this last night for my family and we love it.

    8. B

      Made this today for my family - they loved it!

    9. C

      Loved it! Mine actually looked just like the video. That never happens!

    10. C

      Love it! Simple yet delicious. Thank you.

    11. S

      These were pretty delicious

    12. J

      I made this dish for dinner tonight and it was excellent.

    13. L

      I love this! So easy to throw together.

    14. E

      Excellent! I was testing a new stuffing recipe for Thanksgiving

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