Fried coconut shrimp

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INGREDIENTS:

  • For the shrimp:
  • 1 pound shrimp, peeled and deveined with tails attached
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1/2 cup beer
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne powder
  • Salt to taste
  • 3/4 cup sweetened shredded coconut
  • 1 cup panko
  • For the dipping:
  • Orange marmalade
  • Mango nectar
  • Apple cider vinegar
  • Red chili


    • METHOD:

    Butterfly the shrimp and keep the tails on.
    Season with salt and pepper.

    In a bowl, combine eggs, flour, beer, and seasonings.
    In another bowl, combine shredded coconut and panko.

    Heat oil to 350F.
    Dip shrimp in batter, shake off excess, and then coat in coconut crumbs.
    Fry several pieces at a time, until golden brown and crispy.
    Drain on paper towel.

    Mix sauce ingredients together and serve on the side.

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    COMMENTS / REVIEWS

    1. B
      Bea

      Thank you for this recipe.

    2. N
      Natalie

      I love this! So easy to throw together.

    3. J
      Janet_C

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    4. V
      Videl

      Thank you for a delicious recipe

    5. C
      Corrie

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    6. C
      Christel

      OMG. Thank you for this recipe, it is wonderful!

    7. C
      CJ McD

      This was simple and delicious

    8. K
      Kapil

      I used your recipe as a starting point and then added a few of my own things.

    9. J
      Jancd

      this looks and smells great! and very easy.

    10. S
      Spec-K

      What a beautiful recipe you put together for us.

    11. B
      Betsy

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    12. J
      Janet_C

      the flavors were all very delicious.

    13. A
      Anju

      Made this today for my family - they loved it!

    14. T
      Tina

      I made this yesterday not 5 minutes after I saw the recipe.

    15. L
      Linda

      Looking forward to making this tonight

    16. C
      CJ McD

      This looks delicious!

    17. M
      Monica

      So nice .. i wish i could make these

    18. C
      Chantel

      This was a really tasty and easy recipe.

    19. J
      Jancd

      Wow, I'm the first to make this? Cool. This was really easy to make

    20. R
      Roberta

      I absolutely love the simplicity of this recipe.

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